Latest Recipes - Page 3

Often, honey cookies are super soft and chewy. Not these - they are crisp on the outside and soft on the inside. They hold their shape really well so you can use them with …

My homemade Baileys Irish Cream is inexpensive, so tasty, and so easy to make right in your own kitchen that you'll never want to buy it again. It only takes 10 minutes to mix …

Chocolate bark is so simple to make! Mine uses pumpkin seeds, dried cherries, and freeze-dried strawberries which make for a lovely red and green holiday look. …

These ginger molasses cookies are perfectly soft, chewy, and loaded with spices like ginger, cinnamon, and cloves. They also have that perfect crinkle on top! Ginger molasses …

These Christmas snowman cookies are delicious to bite into, with a sugary sweet buttercream topping and a soft-to-bite-into sugar cookie texture. They're super simple to make and totally adorable - making them the perfect …

This pear cake pays homage to all the tastes that my family loves. It's a sweet honey cake with wine-soaked poached pears, sliced almonds, and a love of baking that has been passed down …

Muffins are often underrated in the hierarchy of baked goods. But, these cinnamon muffins should not be overlooked. They are simple to make and pack a huge flavor punch with a spiced batter, cinnamon …

My cinnamon scones are buttery, rich, and heavily spiced. They have an irresistible crunchy cinnamon sugar topping and cinnamon chips throughout! You don't need any special pans or equipment to make this simple recipe. …

This pumpkin Bundt cake is moist and loaded with pumpkin pie spices and a few ingredients that make it amazing! It's easy to bake and a fall favorite, especially when topped with my apple …

Cinnamon chips add a wonderful cinnamon flavor to muffins, scones, and cookies. They can also be hard to find in the store. The good news is that with just a few …

This pumpkin frosting is different - in a good way. It's not the typical buttercream or a cream cheese frosting with a dash of pumpkin pie spice. No, it's honest-to-goodness pumpkin pie (minus the …

Making a puff pastry pie is so incredibly easy - you can prepare this dessert with berries in under ten minutes. I make mine sweet and tart by filling it with a mixture of …

If you want a frosting that's light, pipes like a dream, and isn't too sweet, Italian meringue buttercream is for you! It's rich, buttery, and airy - and a favorite among many bakers around …

These pumpkin cupcakes are so easy to make and perfect for fall! They're pumpkin spiced (of course) and also have hints of maple. I love to frost …

These German chocolate cupcakes are decadent and irresistible! They start with my best ever chocolate cupcakes made with milk chocolate. Those are filled with a coconut pecan filling and finally topped with chocolate buttercream, …