This pear cake is an homage to all the tastes that my family loves. It's a sweet honey cake with wine-soaked poached pears, sliced almonds, and a love of baking that has been passed down …

Chiffon pie consists of a feather-light and fluffy filling nestled within a standard pastry or cookie crust. Here, contributor Jessica Touchette shares a recipe for a flavor-packed spiced orange chiffon pie. If you’re looking to up your …

These banana cupcakes are quick, easy and delicious. Better yet, these banana cupcakes are based on one of my favorite recipes from Grandma's recipe book! Grandma makes her banana cupcakes with vanilla as the only spice, …

My chocolate rugelach are some of the best rugelach I've ever tasted (and I am Jewish and grew up in New York!). They are flaky, buttery cookies made with a cream cheese dough and a …

Chiffon cake is a light, airy cake for when you want dessert but don't want to be bogged down with something heavy. Here, contributor Jessica Touchette shares a recipe for a pumpkin chiffon cake that's …

These apple cupcakes are favorites every fall in our household. They are like eating an apple cobbler in cupcake form. I make my apple cupcakes with brown sugar and load them up with fall spices like …