Baking and Dessert Recipes - Cupcakes, Cakes, Pastries, and Sweets | Cupcake Project
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White Chocolate Cupcakes

White Chocolate Cupcakes

These white chocolate cupcakes are cupcakes for the true white chocolate lover! Both melted white chocolate and white chocolate chips get mixed into the cupcake batter. These cupcakes are moist, light, and so delicious! …

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White Chocolate Buttercream

White Chocolate Buttercream

This white chocolate buttercream is fluffy, creamy, and the perfect consistency for piping. Plus, it tastes just like white chocolate! The frosting is similar to my classic vanilla buttercream, but there is …

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Bakewell Tart with a Salted Honey Crust

Bakewell Tart with a Salted Honey Crust

Bakewell tart is a classic British dessert named after the town of Bakewell in England. It has a delicate almond flavor that pairs so well with its tart berry jam and my salted honey crust. …

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Easy Bostock Recipe

Easy Bostock Recipe

Bostock is a cross between French toast and an almond croissant. It's an easy to make, unforgettable breakfast treat made with leftover bread, almond syrup, and almond cream (frangipane). While I'm a sucker for …

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How to Make Frangipane (Almond Cream)

How to Make Frangipane (Almond Cream)

Frangipane is an almond cream that is used as a baked filling for tarts, croissants, and as a component of a French breakfast pastry called bostock. It is incredibly easy to make in just one …

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Stef Pollack, creator of Cupcake Project
MEET STEF

Hi! I'm Stef Pollack. Welcome to Cupcake Project, where everyone from novice bakers to professional pastry chefs can find sweet and savory recipes to inspire and treasure.

Just about all of the photography and videography is done by my husband, Jonathan, and baking assistance and taste testing are provided by our son, Myles. It's a family affair!

This blog has been around since 2007 and my readers have always felt like family. Thanks for being a part of my online home!

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