Cupcake Project

These dark chocolate macaroons are made with chocolate, egg white, and sugar with just a pinch of salt. If you love the combination of chocolate and coconut, this version of the classic coconut macaroon is …

Coconut macaroons are incredibly easy to make! They are crispy on the outside and chewy on the inside and have a wonderful coconut flavor. While they are most often made for Passover, they are wonderful …

This healthy carrot cake is just as good as any carrot cake you've had, but it's gluten-free, dairy-free, and paleo! It's made with almond flour, sweetened with maple syrup and dates, and frosted with …

Matzah brei, or fried matzah, is a classic Jewish breakfast made by frying eggs and matzah. It's most commonly eaten during Passover, but many eat it year-round. Everyone thinks that their mom's recipe is the …