Pies & Cobblers

Bakewell tart is a classic British dessert named after the town of Bakewell in England. It has a delicate almond flavor that pairs so well with its tart berry jam and my salted honey crust. …

Pot pie is a total comfort food - and we could all use a little comfort right now. This particular one is super easy to make with a pre-seasoned pork loin (mine is from Hatfield), …

This Christmas pie is over-the-top decadent, has the consistency of cheesecake, a mild nutty flavor, and a fudge brownie finish. It's a roasted chestnut pie that will have you singing carols over an open fire! …

Orange pie has a fresh, bright flavor and a lovely gingersnap crust. Contributor Jessica Touchette makes hers as a light, fluffy chiffon pie and adds some winter spices. If you're looking to up …

Making a puff pastry pie is so incredibly easy - you can prepare this puff pastry dessert with berries in under ten minutes. I make mine sweet and tart with a mixture of cranberries and …

Hand pies are such a simple alternative to traditional pies. They are made using pie dough and any pie filling you like and can be baked or fried. These cranberry hand pies are sweet, tart, …

This apple crumble pie (or Dutch apple pie) is easy to make and has a sweet and buttery crumb topping and juicy apple filling. Have some whipped cream or ice cream ready to top off …

Chocolate pumpkin pie is the pumpkin pie for chocolate lovers. Each bite of this double-layer pumpkin pie brings you intense chocolate plus classic fall pumpkin pie goodness. What Makes This Chocolate Pumpkin Pie …

This pecan pie recipe is sweet, sticky, smoky, and made without corn syrup. It has with a bacon and brown sugar shortbread crust, maple syrup, and a secret ingredient that will have tasters fighting over …

Baked peaches are a perfect way to use fresh peaches when they are in abundance. I make sweet, juicy baked peaches even better by filling them with a buttery, crispy crumb topping. Baked peaches …

Cream pie (sometimes called sugar cream pie) tastes like crème brûlée in pie format. It's rich and decadent and the filling requires just six ingredients - sugar, butter, half and half, vanilla, nutmeg, and cornstarch. …

This green tomato and fig galette is a perfect green tomato recipe to make at the end of the growing season. Harvest your unripe green tomatoes languishing on the vine and head to the kitchen. …