Honey is a fantastic natural sweetener for baked goods. You can plan your baking around honey or use it as a substitute for granulated sugar. Here's everything you need to know to bake with honey! …
These honey cupcakes are bursting with honey flavor. They are like single-serving honey cakes! These are wonderful as a Rosh Hashana dessert (where Jewish people eat honey for a sweet new year) …
Often, honey cookies are super soft and chewy. Not these - they are crisp on the outside and soft on the inside. They hold their shape really well so you can use them with …
These honey buns are perfectly fluffy with a cinnamon sugar interior and a sticky, sweet topping. They are irresistible when served warm right out of the oven! The store-bought ones, like Little …
I've tackled honey buttercream frosting before and I have always been disappointed. I'm a honey-holic and I really want the honey flavor to shine. In the past, when I added powdered sugar to …
Warm milk and honey is the perfect drink for when you have a cold. My mom used to give honey and milk to me when I had a sore throat or a cough and it …
This honey pie has a delightful custardy filling that gets better with each bite! It's comparable to pecan pie in texture, but made with honey instead of corn syrup. Unlike some more complicated recipes …
When I talk about making homemade honey nut Cheerios, I am not suggesting that you bake Cheerios from scratch. I'm proposing that you sweeten plain Cheerios (or any knock-off version) with honey and nut flavor. …
Bakewell tart is a classic British dessert named after the town of Bakewell in England. It has a delicate almond flavor that pairs so well with its tart berry jam and my salted honey …
You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …
This pear cake pays homage to all the tastes that my family loves. It's a sweet honey cake with wine-soaked poached pears, sliced almonds, and a love of baking that has been passed down …
In this post, contributor Jessica Touchette shares her fabulous carob cupcake recipe with us. I had the pleasure of trying the cupcakes and I immediately fell in love with their sweet, earthy flavor. …
If you come to St. Louis and it's not the dead of winter, chances are high that you will make a stop at Ted Drewes Frozen Custard. It's an iconic Route 66 institution known for …
Sesame seed candy, also called pasteli, is so easy to make! It's a candy sweetened with honey or maple syrup, and it's loaded with crunchy, earthy sesame seeds. You can add nuts for extra flavor …
This orange curd recipe is like a taste of sunshine. Orange curd is smooth and creamy and thick enough to spread over toast. Plus, it's easy to make using very basic ingredients. What …
