Search results for: label/gooey butter

Homemade butter

How to Make Butter

You really can't beat the flavor of fresh, homemade butter. Making it in a mason jar is the fastest and easiest method I've found to date. Photograph by Angie Mosier …

Read more...
Apple Butter Caramel Icing

Apple Butter Caramel Icing

This apple butter frosting recipe is made with brown sugar, apple butter, and cinnamon and is perfect for any fall cupcake - or for eating with a spoon! It's sweet, but not too sweet, …

Read more...
Baking with tea

Baking with Tea – How To Get the Flavor of Tea Into Your Baked Goods

I'm officially hooked on baking with tea. I'm craving baked goods with chamomile, oolong, and chrysanthemum. Why? I learned the trick to getting a vibrant tea flavor in my baking and I'm going to show …

Read more...
maple pecan cupcakes

Maple Pecan Cupcakes with Butter Pecan Buttercream Frosting

Diving into these maple pecan cupcakes from the top, you’ll be met with butter pecan buttercream frosting that tastes exactly like butter pecan ice cream – so much so that you may be tempted …

Read more...
Butterscotch dripping off a spoon into a jar

Butterscotch Sauce

It's so easy to make your own butterscotch sauce and it's better than anything you can buy at the store. Drizzle it on ice cream, use it as a dip for fruit, treat it …

Read more...
Biscoff cupcakes with cookie butter frosting

Biscoff Cupcakes With Cookie Butter Frosting

These cupcakes are for true Biscoff cookie fans! I fashioned them after the cookies by using brown sugar and a hefty amount of ground cinnamon. Their cookie butter (speculoos) frosting made with Biscoff spread …

Read more...
Chocolate Peanut Butter Banana Frosting

Chocolate Banana Frosting with Peanut Butter

This banana frosting made with chocolate and peanut butter combines three great flavors into one fabulous frosting. It's epic! When I developed the recipe, I worried that the banana might throw off …

Read more...
Peanut Butter Cookie Dough

Peanut Butter Cookie Dough

This edible peanut butter cookie dough is safe to eat raw (no eggs!). Use it in any recipes that call for cookie dough or just eat it by the spoonful! …

Read more...
lavender butter with culinary lavender

Lavender Butter Recipe

If you are a lavender lover, an easy way to add lavender flavor to any of your baked goods is to replace the butter in your recipe with lavender butter. The recipe for lavender butter …

Read more...
Cupcakes with Coffee beans as an example of a coffee desserts

Coffee Desserts – How to Make Coffee-Flavored Cakes, Cookies, Cupcakes, and More

Coffee desserts - desserts that taste like coffee - are for true coffee lovers! Learn how to make the best coffee-flavored cakes, coffee cookies, coffee cupcakes, and more! While crumb cakes designed to …

Read more...

Cocoa Butter Cupcakes with Chocolate Whipped Cream and Homemade White Chocolate Toppers

These yellow cupcakes look like vanilla cupcakes, and it's surprising that they aren't. Because they are made with cocoa butter instead of regular butter, they have a light, chocolaty flavor.  If you weren't told about …

Read more...
Cinnamon scone on a white plate with scones in the background

Cinnamon Chip Scones

My cinnamon chip scones are buttery, rich, and heavily spiced. They have an irresistible crunchy cinnamon sugar topping and cinnamon chips throughout! These delicious cinnamon scones make for the best …

Read more...
Slice of Dulce de leche cake on a plate with dulce de leche dripping down the side

Dulce de Leche Cake

This dessert is perfect for anyone who loves the smooth, rich flavor of dulce de leche (the sweet, addictive caramel-like sauce popular in Latin America). It's a browned butter vanilla sheet cake topped with …

Read more...
White Chocolate

How to Make White Chocolate in Less Than 5 Minutes

You can make white chocolate from scratch - at home, in your microwave, with no special tools (not even a candy thermometer). While you may think that making candy is completely out of your …

Read more...
Chiffon Cake

The Differences Between Chiffon Cake and Angel Food Cake

Chiffon cake is similar to angel food cake in a number of ways. Both chiffon cake and angel food cake rely on stiffly beaten egg whites for leavening, and both have an airy texture. Chiffon …

Read more...