You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …
In this post, contributor Jessica Touchette shares her fabulous carob cupcake recipe with us. I had the pleasure of trying the cupcakes and I immediately fell in love with their sweet, earthy flavor. …
These moist mango cupcakes topped with decadent, drippy dulce de leche are the mango cupcakes that I've been wanting to create, but until now, hadn't. Don't you want to lick the dulce de leche …
Do you need gifts for bakers in your life? I've created the ultimate gift guide! Start here to find something great for the cupcake, cookie, cake, pie, or bread baker on your list! There are …
Syllabub is an English cocktail most popular from the 16th to 19th centuries. It has a frothed top made from milk whisked with sugar, cider, spices, and cream, and it tastes somewhat like eggnog. …
Eating English Plum Pudding is the traditional culmination of the Christmas feast (the treat is also sometimes called Christmas pudding). This dense, fruit-filled Victorian dessert remains a fixture of British Christmas celebrations to this …
Learn the fascinating history of brownies and try the the recipe for the first ever chocolate brownies! Sure, it looks more like a cake. But, it tastes 100% brownie - far more dense than what …
Set aside a Saturday just for you - making chocolate puff pastry is going to take some time. I know you have a ton to do, but if there has ever been a reason to …
I love historical desserts - especially those with an interesting story or those that I may never have heard of before. So, of course, I was super excited to read Jessie Sheehan's new …
Hamantaschen are a classic dessert for the Jewish holiday of Purim. They are cookies designed to look like the triangular hat that the villain of the Purim story, Haman, wore. Hamantaschen …
You really can't beat the flavor of fresh, homemade butter. Making it in a mason jar is the fastest and easiest method I've found to date. Photograph by Angie Mosier …
Margarita Cupcakes, like margaritas themselves, go down smooth. They leave you with just a small tickle in your mouth from the coarse salt and sugar sprinkled on top. They won't get …
Charoset is a reason to look forward to Passover. I would eat charoset year round, but then I wouldn't enjoy it as much over Passover. I could eat it by the bowl - cold …
Dutch cookies called Arnhemse meisjes are cracker thin, sweet, crunchy, and irresistible. These Dutch cookies are sometimes called sparkling cookies because they're covered in sanding sugar and sparkle in the light! While some might …
An Icebox Cake is an old-fashioned, no-bake, refrigerated cake made from nothing more than cookies and whipped cream. Such a description, however, hardly does the confection justice. The cake-making alchemy that takes place in …
