It's not just the flavor of this orange olive oil cake that wins tasters over; it's the texture, also. This cake is just as rich as its buttery peers, more moist, and doesn't leave …
One of my favorite kinds of cheesecake is Basque burnt cheesecake! It's smooth, creamy, and - unlike most other varieties - it's SO easy to make. This recipe is nearly impossible to mess up. …
We can't get enough of these mini cakes in our household! They are loaded with chocolate flavor, and the cheesecake mixed into the batter and vanilla glaze with sprinkles makes them extra special. …
An icebox cake is an old-fashioned, no-bake, refrigerated cake made from nothing more than cookies and whipped cream. Such a description, however, hardly does the confection justice. The cake-making alchemy that takes place in your …
Eating plum pudding is the traditional culmination of the Christmas feast (it's also sometimes called Christmas pudding). This dense, fruit-filled Victorian dessert remains a fixture of British Christmas celebrations to this day. …
These mug cakes taste like the best molten chocolate cake that you would get at a restaurant, but you can make them at home in minutes using your microwave! My recipe for mug cakes uses …
This cranberry cake is one that, if I didn't have a blog, would be written on an index card that would soon become so worn with butter stains and cranberry juice that I'd have to …
Chiffon cake is a light, airy cake for when you want dessert but don't want to be bogged down with something heavy. Chiffon boasts both the rich taste and crumbly texture of a yellow cake …
You have overbaked cake, a stale cake, or simply leftover cake that you don't want to eat. Now what? Don't throw it out! There are so many ways to use the cake up - from …
This dessert is perfect for anyone who loves the smooth, rich flavor of dulce de leche (the sweet, addictive caramel-like sauce popular in Latin America). It's a browned butter vanilla sheet cake topped with …
Mirror glaze cake is a cake made with glaze that is so shiny that you can almost see your reflection in it! While this type of glaze works best on smooth mousse cakes, it can …
This carrot cake is just as good as any carrot cake you've had, but it's gluten-free, dairy-free, and paleo! It's made with almond flour, sweetened with maple syrup and dates, and frosted with whipped …
This is by far the best carrot cake I've ever had! The addition of pineapple to this from-scratch cake makes it incredibly moist. I love adding spices, coconut flakes, nuts and raisins to the recipe …
This chocolate orange cheesecake has a bright citrus flavor that pairs perfectly with its chocolate Oreo crust. The texture is just the way that I like cheesecake - not too heavy and not super light …
Making tres leches cake in an electric pressure cooker is such an easy way to prepare the dessert. This pressure cooker cake comes out perfectly every single time - and there is no need to …
