Search results for: label/with jam

Matzoh Brei Cupcakes for Passover

Passover is not a cupcake kind of holiday. However, there's no reason not to sneak them onto the Passover menu in unexpected places. While my flourless chocolate cupcakes are worth crossing the Red Sea for, …

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plate of matzoh brei

Matzo Brei (Fried Matzo)

Matzo brei, or fried matzoh, is a classic Jewish breakfast made by frying eggs and matzo. It's most commonly eaten during Passover, but many eat it year-round. Everyone thinks that their mom's recipe is …

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Cheese Danish

Easy Cheese Danish

There's no need to miss the cheese Danishes from your favorite bakery. It's so easy to make them at home and you'll get to enjoy them hot out of the oven! Plus, your whole house …

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White plate filled with a pile of honey cookies

Simple Honey Cookies

Often, honey cookies are super soft and chewy. Not these - they are crisp on the outside and soft on the inside. They hold their shape really well so you can use them with …

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Apple Cider Donuts with apples in the background

Baked Apple Cider Donuts Recipe

These homemade apple cider donuts have the same consistency as fried donuts and are jam-packed with fall's flavors - just like the ones sold at apple orchards alongside caramel apples. They are baked rather …

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Sticky Toffee Pudding Cupcakes

Sticky Toffee Pudding Cupcakes

Sticky toffee pudding is a moist British cake - not what we think of as a pudding on this side of the pond. It's made with dates, but no one seems to know that; they're …

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Tea and Crumpets

Tea and Crumpets the British Way

Ever since I wrote about making homemade crumpets, I've been answering questions about tea and crumpets for friends, family, and readers. A crumpet is a type of bread most closely related to …

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close up of a big plate of hamantaschen

Hamantaschen Recipe – Tips to Make the Perfect Purim Cookie

Hamantaschen are a classic dessert for the Jewish holiday of Purim. They are cookies designed to look like the triangular hat that the villain of the Purim story, Haman, wore. Hamantaschen …

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17th-century-cake

This Seventeenth-Century Cake Is the Ancestor of the Cakes We Love Today

My newest contributor is Jess Touchette - she's a librarian and she'll be sharing well-researched stories of the desserts that you know and love.  I hope you enjoy her first contribution. This is a …

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Cherry Turnover Cookies

Cherry Turnovers

Cherry turnovers are delicious little triangular pastries filled with homemade cherry pie filling. They are often made with pie dough or puff pastry; I make mine with an easy-to-make, rich, and tangy cream cheese dough …

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Redbud Syrup

Redbud Syrup

When we house hunted, we dreamed of living in an old house with lots of character - nooks and crannies, pocket doors, and maybe a turret. We ended up in brand new construction …

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Stefani Pollack holding a clotted cream ice cream sandwich

About

Hi! I'm Stefani Pollack. I'm a full-time writer, recipe developer, and entrepreneur. My roots are in New York but I've lived in St. Louis, Missouri long enough to call it home. …

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Strawberry shortcake cupcakes

Easy Strawberry Shortcake Cupcakes

These easy strawberry shortcake cupcakes are bursting with fresh strawberries and irresistible strawberry whipped cream frosting as filling! They are a fun, personal-sized version of the classic dessert. This easy strawberry …

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Dinner Roll Recipe

This dinner roll recipe was chewy and light on the inside with a crusty exterior. Yogurt gives this dinner roll recipe a bit of a tang and honey provides it with a subtle sweetness. …

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A plate filled with raspberry scones

Best Homemade Fruit Scones (Raspberry Scones)

This Fruit Scones recipe yields raspberry scones that are buttery, tender, lightly sweetened, and irresistible. Make them with fresh fruit and top with a lemon glaze. This easy scone recipe is …

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