This is by far the best carrot cake I've ever had! The addition of pineapple to this from-scratch cake makes it incredibly moist. I love adding spices, coconut flakes, nuts and raisins to the …
Go on an island vacation in your own home with this Jamaican rum cake! It may look like a pound cake, but it's super light and airy. It's soaked in a buttery rum syrup …
When I'm looking for a comforting dessert on a crisp fall day, I reach for this apple upside-down cake. It's a richly spiced cake covered in decadent brown sugar caramelized apples. Try it warm …
Baumkuchen is a stunning almond-flavored cake with many paper-thin layers (mine has 11). It is traditionally made on a spit, but my version for home bakers can be done in the oven. …
This cranberry cake is one that, if I didn't have a blog, would be written on an index card that would soon become so worn with butter stains and cranberry juice that I'd have to …
It's not just the flavor of this orange olive oil cake that wins tasters over; it's the texture, also. This cake is just as rich as its buttery peers, more moist, and doesn't leave …
This Pumpkin Spice Cake is moist and loaded with pumpkin pie spices and a few ingredients that make it amazing! It's easy to bake and a fall favorite, especially when topped with my apple …
This dessert is perfect for anyone who loves the smooth, rich flavor of dulce de leche (the sweet, addictive caramel-like sauce popular in Latin America). It's a browned butter vanilla sheet cake topped with …
This lemon olive oil cake is a rich pound cake with a lovely light lemon flavor and an irresistible caramelized lemon topping. It's simple to make with common pantry staples. …
These mug cakes taste like the best molten chocolate cakes that you would get at a restaurant, but you can make them at home in minutes using your microwave! My recipe for mug cakes …
Cake truffles are incredibly easy to make. They're balls of cake blended with frosting that have been dipped in chocolate, and you can decorate them in so many cute ways! …
This carrot cake is just as good as any carrot cake you've had, but it's gluten-free, dairy-free, and paleo! It's made with almond flour, sweetened with maple syrup and dates, and frosted with whipped …
This pound cake is sweet, dense, buttery, and rich - as it should be! The secret to perfection is baking it starting off in a cold oven. You won't believe the difference that makes. …
I am not exaggerating when I say this sweet potato cake is perfect. It's sweet (but not overly so), beautifully buttery, spiced (but not in an overpowering way), and topped with an orange glaze …
In Jess Touchette's second contributor post, she shares the fascinating history of frosting and layer cakes. Read on... In a recent post about 17th-century "biscuit bread," I traced the centuries-long evolution of …
