How Much Is a Cup of Flour in Grams?
If you want to use weights when baking and the author of a recipe doesn't give you a weight for their flour, my testing shows that you should use 128 grams for a cup …
If you want to use weights when baking and the author of a recipe doesn't give you a weight for their flour, my testing shows that you should use 128 grams for a cup …
You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …
Set aside a Saturday just for you - making chocolate puff pastry is going to take some time. I know you have a ton to do, but if there has ever been a reason to …
In this post, contributor Jessica Touchette shares her fabulous carob cupcake recipe with us. I had the pleasure of trying the cupcakes and I immediately fell in love with their sweet, earthy flavor. …
These moist mango cupcakes topped with decadent, drippy dulce de leche are the mango cupcakes that I've been wanting to create, but until now, hadn't. Don't you want to lick the dulce de leche …
Do you need gifts for bakers in your life? I've created the ultimate gift guide! Start here to find something great for the cupcake, cookie, cake, pie, or bread baker on your list! There are …
Eating English Plum Pudding is the traditional culmination of the Christmas feast (the treat is also sometimes called Christmas pudding). This dense, fruit-filled Victorian dessert remains a fixture of British Christmas celebrations to this …
What is Carob? Carob might seem just like chocolate when processed into powder or chips and packaged just like our favorite cacao products, but carob and chocolate are completely different in terms of origin, taste, …
I've loved quinoa since I first encountered the little colorful curly-Q's. It's so much more interesting as a base for a dish than the old standby, white rice. However, until recently, I hadn't considered …
Chiffon cake is a light, airy cake for when you want dessert but don't want to be bogged down with something heavy. Chiffon boasts both the rich taste and crumbly texture of a yellow cake …
Orange pie has a fresh, bright flavor and a lovely gingersnap crust. Contributor Jessica Touchette makes hers as a light, fluffy chiffon pie and adds some winter spices. If you're looking to up …
Learn how to make cupcakes from scratch for birthdays, parties, or any day - and get great cupcake-making tips and help with cupcake baking problems. This guide to baking cupcakes covers the basics of …