You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …
Virginie Wiggins is back to share her pomegranate tartlets recipe. Not only did she write this post and let me try her delicious tartlets, but she let Myles play at …
Syllabub is an English cocktail most popular from the 16th to 19th centuries. It has a frothed top made from milk whisked with sugar, cider, spices, and cream, and it tastes somewhat like eggnog. …
Almond cream (frangipane) that is used as a baked filling for tarts, croissants, and as a component of a French breakfast pastry called bostock. It is incredibly easy to make in just one bowl with …
Bakewell tart is a classic British dessert named after the town of Bakewell in England. It has a delicate almond flavor that pairs so well with its tart berry jam and my salted honey …
In this post, contributor Jessica Touchette shares her fabulous carob cupcake recipe with us. I had the pleasure of trying the cupcakes and I immediately fell in love with their sweet, earthy flavor. …
These moist mango cupcakes topped with decadent, drippy dulce de leche are the mango cupcakes that I've been wanting to create, but until now, hadn't. Don't you want to lick the dulce de leche …
I love historical desserts - especially those with an interesting story or those that I may never have heard of before. So, of course, I was super excited to read Jessie Sheehan's new …
What are the essential baking tools that every baker needs? By having these items, you'll be well on your way to making cakes, cupcakes, pies, cookies, and breads for any occasion. This list is …
Maybe you are new to dulce de leche, or maybe you spread it over everything like peanut butter and always have an open can in the refrigerator. Either way, this dulce de leche frosting is …
