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This pear cake pays homage to all the tastes that my family loves. It's a sweet honey cake with wine-soaked poached pears, sliced almonds, and a love of baking that has been passed down …

Cookie dough frosting is the best frosting! It's made from edible cookie dough that is softened just enough to make it pipeable. Did you know that you can easily create your own …

Why? Last year, Jonathan and I went to Gilroy, California. Gilroy is all about garlic. Each year, they host the Gilroy Garlic Festival - which features, as you might imagine, everything garlic! While …

What I love about this chocolate chip cookie baking tip is that it works with any chocolate chip cookie recipe, magically transforming that chocolate chip cookie into something better. Here's the secret: …

This pumpkin frosting is different - in a good way. It's not the typical buttercream or a cream cheese frosting with a dash of pumpkin pie spice. No, it's honest-to-goodness pumpkin pie (minus the …

Syllabub is an English cocktail most popular from the 16th to 19th centuries. It has a frothed top made from milk whisked with sugar, cider, spices, and cream, and it tastes somewhat like eggnog. …

Flavored like black licorice and decorated with spiders made from licorice and gumdrops, my Halloween Cupcakes are perfect for the spooky holiday! Enlist kids of all ages to have fun while helping you to …