I asked what you crave when you have PMS and while I heard what I expected (chocolate), I also learned that a lot of you need your salty snacks – like potato chips!
I created chocolate potato chip PMS pie to cover all of your PMS food needs. PMS pie has gobs of chocolate, two layers of potato chips (one layer is a potato chip crust), and a salted caramel topping for good measure! It is intense in a wonderful way, unlike that monthly migraine.
If you are one of the folks who said your body wants peanut butter (like Judy N. Lyle), you can substitute half of the chocolate chips in this recipe with peanut butter chips. Or, if you are like Vanessa Eggers and have ice cream urges, just throw a scoop on top and return to your diet post-period. Lastly, if you are like me and suddenly want meat when Aunt Flow comes to visit, you can toss some crumbled bacon in with the chocolate chips!
Chocolate Potato Chip PMS Pie Recipe
Chocolate Potato Chip PMS Pie
- Double recipe of potato chip pie crust
- 2 10 ounce packages of dark chocolate chips
- salted caramel to taste
Preheat oven to 350 F.
Arrange the first half of the potato chip pie crust in the pie pan per the pie crust instructions.
Pour one bag of chocolate chips on top of the crust.
Spread the second half of the potato chip pie crust out over the chocolate chips.
Pour the second bag of chocolate chips on top of the second layer of potato chip crust.
Pour any extra liquid from the potato chip crust over the chocolate chips.
Bake for 35 minutes.
When cool, drizzle with salted caramel.
Slice and satisfy your cravings.