To find out the difference between cupcakes and muffins, I turned to Cupcakes Take the Cake, an amazing source for cupcake information and inspiration. They say:
Your Thoughts on the Difference Between Cupcakes and Muffins
The quick-and-dirty answer on this is that cupcakes have frosting, whereas muffins do not. However, in researching, I found an excellent formulaic definition of the difference courtesy of Diana's Desserts: 'A basic formula for muffins is 2 cups flour, 2-4 tablespoons sugar, 2½ teaspoons baking powder, ½ teaspoon salt, 1 egg, ¼ cup oil, shortening or butter and 1 cup milk. When the fat, sugar and egg ratio in a recipe reaches double or more than this, you have reached the cake level.
Since posting this answer, I've received lots of feedback about your thoughts on the difference between cupcakes and muffins. Be sure to read through the comments and chime in with your opinions!
43 comments:
Is frosting the same as icing? I have seen muffins with icing... St. Louis Bread Company used to have a cobblestone muffin that had icing. I also know that some scones have icing, so why not similar muffins?
I did some research on this important subject and I think the answer that best summed it up was on the Food Timeline website ,
"Icing. A term often interchangeably with "frosting" and preferred in America to describe the sugar-and-water mixture used to decorate and cover cakes..."Frosting" actually precedes "icing" in print, the former appearing around 1610, the latter in 1760, with icing considered a somewhat lighter, decorative glaze than frosting. But in America it became normal to used "icing" (and the verb "to ice") to describe either form of the confection."
---Encyclopedia of American Food and Drink, John F. Mariani [Lebhar-Friedman:New York] 1999 (p. 166)"
I think I will opt to continue to use them interchangebly.
That being the case, I think you have a great example of an iced muffin. I think I've even had that one. MMMMM.
Thank you, Stef. You are always a wealth of information!
I stand firmly on this one; A muffin is just a confused cupcake.
Hah.. I love it.
Well,
I've been having this debate with my friends at uni. Once I got home and got talking to my wise mum... who said that muffins have oil (and usually fruit) while cupcakes have sugar and butter, thus muffins are better for you, while cupcakes less so
princess said...
I think that muffins will always taste better then cupcakes:)
The best description of the difference between a cupcake and a muffin that I have heard is this one:
"If you throw a cupcake against a wall you get a sound like "pouf"; if you throw a muffin against a wall you get a sound like "thud" !
Perkins sells Boston cream "muffins" with mountains of cake frosting and sprinkles on them.
They are a sugary dessert, and quite clearly just oversized cupcakes.
I just had a 20 minite conversation with my friend about tihs on the train. then i searched it up- cupcakes are made of cake, whereas muffins are more breadlike.
yayy
Here's what i have heard, If you throw a cupcake against a wall it will make a "POOF" sound. However, if you did the same with a muffin it would make more of a "THUD" sound. hope that clears things up.
Muffins are simply ugly cupcakes.
Things that I've heard:
Cupcakes have the butter and sugar creamed together before adding other ingredients one at a time. Muffins throw everything in at once and mix together.
Also, muffins are much more dense than cupcakes which are light and airy. I know that muffins are too much for me to eat while cupcakes are easier to get through!
I have had muffins with frosting. I have had cakes with no frosting. I have had cupcakes with fruit (apples, blueberries, bananas). I have made muffins with butter and I have made cakes with oil. I think the formulated answer is correct.
I've always thought that muffins are breads and cupcakes are cakes, which basically just puts the formulaic answer into layman terms. Once you get to a certain ratio, its either cake or its bread.
i really don't care if i'm eating a muffin or a cupcake (just as long as i get one) whats the biggie? why are people making such a fuss over this?!?!
It's not only that the cupcakes have icing or that muffins contain fruits, nuts, etc.
The truth is the only thing they have in common is their shape.
But cupcakes are cakes while muffins are quickbreads. Any recipe for layer cake can be used to make cupcakes, the same is not true for muffins.
Also, the preparation is different: for muffins, the dry and wet ingredients are mixed separatedly and then put together. Cupcakes are usually made with the creaming method.
I'm with "Anonymous"
I think it is great that this debate goes on. Isn't it great to live in a time where you can think of something and look it up with just a clik of the mouse. The ratio is correct and will always be.
I have not seen a muffin with frosting, but I have, however, seen a "cupcake" without it.
no, whey your wife is younger, you called her cupcake. when she is older with double chin, you call her muffin.
in short muffin tend to overflow the cup shape sort of like double chin.
simply theryre the same thing.. like cakes cake no matter whats in it... but the one difference is a cup cake is made in the paper cups and a muffin is in a tin form... there it gets its name "cupped cake" = cupcake and muffin is just a cupcake without cup.
WikiAnswers says the following
"A muffin is any quickbread (mixed by muffin mixing method & does NOT contain yeast) that is in the shape of a cupcake. A cupcake is any cake batter mixed with the straight method or creaming method made into the shape of a cup. Cupcakes (traditionally) have frosting on top, while muffins have no frosting, but muffins can have a glaze on top. Many people think that the difference is either frosting or no frosting, or that it's "in a paper liner" or not, but that is a common mistake. Either one can be made with or without a paper liner; it's just the baker's preference. A quickbread (or muffin) CANNOT be baked like a sheet cake or round layered cake because it won't bake properly. The same goes for a cupcake batter- a cake batter (or cupcake) cannot be baked in a loaf or bundt pan because it will not bake properly. But, since both can be baked into a smaller shape, everyone seems to want to declare that they're the same."
Hope that helps.
RE: The difference between icing and frosting.
We ice cakes. Frosting is something women in Newark put in their hair.
muffins are to bread what cupcakes are to cakes.
they both rock a lot
its a pretty good argument. check out this site, its accually based on the very argument and defends the "a cupcake without icing is a muffin" side of it. pretty funny...
www.sites.google.com/site/itsamuffin
Muffin Break have icing on their sweet muffins and none on their savoury ones. They call them bith muffins.
It's easy to talk with a cupcake your face.
my understanding was that a cupcake is based on aa butter/sugar mixture then adding the other ingredients and a muffin is dry in one bowl, wet in the other and mix together, hence oil is used!
i feel(and know)that the muffin is more healthy than a cupcake.
omg!i thought it was me who was thinking about the cupcake vs. muffin war!my!my friend fight about it all the time!im like so obsessed with cupcakes!!!!!!!well a muffin is indeed an ugly cupcake&a cupcake is a muffin with a fancy hat!lol!and the trowing of the wall theory is a fact!and the war will never end!but they could combine forces&become muffcake or cupfin!:)
I whole heartedly agree with cupcake girl, from now on I am calling my pumpkin (whatevers) muffcakes!
I am a chef (De Moura Way Winery) and I know that other chefs have debated this. I am not a pastry chef but...
You can't see the formula if it's a product that you have not personally baked.
Yes, you can ice/frost a muffin, cupcake, or bread. However generally muffins are not iced and cup cakes are frosted.
A cup cake is a more traditional thing to consume with your morning coffee than a cup cakes.
Take any cake batter and bake it into lined muffin tins and you have a smaller cake- thus the name cup cake. Just like you shrink the big dog breed and you get a smaller dog ie tea "cup" dog.(noisy little yappers)
Lets face it~ most can point out what is a cup cake or muffin by sight. What is it that they are seeing? It's the hardiness or lack of. Cup cakes are more delicate and normally frosted as well as decorated in some dainty manner.Muffins are heavier, substantial and normally but not necessarily contain fruit, chocolate or nuts etc that make them more substantial. Cup cake can have fillings and fruit but a lesser amount to remain dainty. The textures are different when you bit into each.Muffins are usually larger than cup cakes.
But lastly and more importantly they are mixed differently. Muffins use the muffin method and cup cakes do not.
Kafie F; how could you said muffins are simply ugly cupcakes.. muffins are just over-sized yet they still taste nice and does not need much decorations.. In other words, cup cakes are designer cakes :-)
Hi! My name is Christy and i am a fitness and health teacher/coach and trainer. I find this question to be interesting between the cupcake and muffin. One issue is examples like chocholate chip muffins and then carrot cupcakes. They both are equal if fat, sugars etc. when the differences in name is the fat and sugars? HELP!!!!
I have a sticker that says muffins are just ugly cupcakes lol Both are delicious! I would think that maybe, besides the icing/frosting and paper/no paper is maybe the density? It seems muffins are heavier and denser than cupcakes to me. Just sayin
Just wondering why you cant bake cupcake batter in a loaf pan and why you couldnt bake muffin battter mixrure in a cake pan... I assume the depth has factor but what would happen or go wrong if you flipped them....couldnt you just adjust the temp and bake time to have them turn out in the opposite baking pans....with that said i agree that cupcakes do seem to be more cake like and muffins are more dense and more bread like, however then you have cake cookies and breads that melt in your mouth like cupcakea too...perhaps just wrongly named or a whole other argurement on there own lol
On another thought maybe someone could list a base muffin recipe and a base cupcake recipe. If most can agree the listed recipes are correct maybe the changes between the two could answer the question more. I know with the addition of some ingredients to custom each recipe would at times require to adjust the base recipe though too. I read that it seems to debate one uses butter and sugar vs the other too...im not much of a baker so sorry if this seems silly to ponder on my view. As far as how the mixture is made i usually always dump all ingredients together at once so not sure what mine would be considered either lol....sorry to ramble on but i think this is a interesting topic and been wondering myself the real answer.
YOU'RE ALL WRONG! There are no cucakes or muffins. It is all just an illusion.
I like turtles.
http://www.differencebetween.net/object/difference-between-cupcake-and-muffin/ this is the best explanation....
To me, there are differences among glaze, icing, and frosting. A glaze is a thin drizzle, usually made with something like confectioner's sugar and flavoring (lemon juice, orange juice, etc.) Icing is thicker than glaze, but thinner than frosting. Frosting is very thick. Think buttercream, for example. This is just my theory. The difference between icing and frosting is thickness.
I've read different explanations about the difference between a cupcake and a muffin. The simplest ones I've see are: cupcakes are frosted; muffins are not. Muffins are for breakfast; cupcakes are for dessert. (Although you can eat either one for a snack, so I think that explanation is out the window.) The scientific explanation from "Diana's Desserts" is the one that works best for me.
Personally, though, I think a cupcake is just a cloying, smarmy muffin. It's sweet; wanting to be all things to all people. A muffin, on the other hand, knows what it is and is proud of it. A muffin proudly says, "Take me as I am; if you don't like it, sc**w you!" I guess you could say that a muffin is a cupcake with attitude; that's why it doesn't need frosting. Also, muffins I like; cupcakes I'm not that keen on.
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