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5 from 1 vote

Baileys Irish Cream Whipped Cream

This is the perfect way to make whipped cream grown up.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 188kcal
Author: Stefani

Ingredients

  • 2 cups heavy whipping cream
  • 2/3 cup sugar
  • 2 tablespoons Baileys Irish Cream homemade or store-bought

Instructions

  • Whip heavy whipping cream until it looks like whipped cream.
  • Mix in sugar and Baileys Irish Cream until just combined.

Notes

You may find yourself wanting to double the recipe if you like gobs of frosting. I'd suggest stocking up on some extra heavy whipping cream.

Nutrition

Calories: 188kcal | Carbohydrates: 12g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 54mg | Sodium: 15mg | Potassium: 29mg | Sugar: 11g | Vitamin A: 585IU | Vitamin C: 0.2mg | Calcium: 26mg