These gluten-free cupcakes aren't special or spicy, and they don't have a unique earthy finish; they taste like classic all-American chocolate birthday cake.
Chocolate Hummus Frosting and Roasted Chickpea Topper
You can frost these cupcakes with any of your favorite frostings. However, for extra chickpea fun, I highly recommend frosting with chocolate hummus
and topping with roasted chickpeas
just before serving.