Crush all ingredients in a mini food processor until they look like wet sand. Or, place pretzels in a sandwich bag, crush with a rolling pin, and mix with other ingredients in a small bowl.
Press into the bottom and up the sides of a greased 9" pie pan.
Bake for 10 minutes. Use with your favorite pie recipe.
Video
Notes
To use this in a smaller 5" pie, use half of the crust recipe.To use this in a 10" deep pie pan, double the crust recipe.