If chocolate chip cookie dough isn't your favorite, you can make edible cookie dough from any cookie recipe:
- Remove any baking soda and baking powder from the recipe. Since you aren't baking the cookie dough, you don't need the leavening agents.
- Remove any eggs from the recipe. The raw eggs could give you salmonella.
- Heat the flour in microwave in 15 second bursts until it reaches 160 F/70 C to kill off the E. coli.
- Add milk a little bit at a time to replace the moisture from the eggs and to help the dough come together.