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5
from 1 vote
Homemade Ketchup
Control your ingredients when you make your own condiments. It's easy and I guarantee they taste better!
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Condiments
Cuisine:
American
Servings:
12
servings
Calories:
23
kcal
Author:
Stefani
Ingredients
1
oz
bittersweet chocolate
15
oz
1 can tomato sauce
3
tbsp
apple cider vinegar
1/2
tsp
garlic powder
1/2
tsp
onion powder
1/4
tsp
smoked salt
1/2
tsp
sumac
US Customary
-
Metric
Instructions
Combine all ingredients in a nonreactive medium saucepan.
Heat on medium-high until the mixture comes to a slow boil, stirring regularly.
Lower heat and simmer until reduced by half.
Remove from heat and cool to room temperature.
Store in the refrigerator until ready to use.
Nutrition
Calories:
23
kcal
|
Carbohydrates:
3
g
|
Sodium:
234
mg
|
Potassium:
130
mg
|
Sugar:
2
g
|
Vitamin A:
155
IU
|
Vitamin C:
2.5
mg
|
Calcium:
6
mg
|
Iron:
0.5
mg