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5
from 1 vote
A Healthy Frosting Substitute
Sweet buttery frosting certainly has its place, but not every cupcake or cake needs to be topped with butter and sugar.
Prep Time
2
minutes
mins
Cook Time
3
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
serving
Calories:
21
kcal
Author:
Stefani
Ingredients
Greek yogurt
to taste
honey
chocolate syrup, caramel, or other sweet topping, to taste
Instructions
Just before serving, pipe, dollop, or spread cooled cake or cupcakes with Greek yogurt and drizzle with topping.
Refrigerate if not eating immediately.
Nutrition
Calories:
21
kcal
|
Carbohydrates:
5
g
|
Sugar:
5
g