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5
from 1 vote
Red Hot Cupcakes
Warning: These red hot cupcakes are spicy! Red hot cupcakes are not for the faint of heart - they are, well, red hot!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
16
cupcakes
Calories:
115
kcal
Author:
Stefani
Ingredients
See the Ultimate Vanilla Cupcake recipe ingredients
use all ingredients except the vanilla bean and vanilla extract
1
teaspoon
cinnamon extract
Whipped cream
to taste
US Customary
-
Metric
Instructions
Follow instructions for the
Ultimate Vanilla Cupcake
, but leave out the vanilla bean, and replace the vanilla extract with cinnamon extract.
Top cooled cupcakes with whipped cream. You are going to need a cool, refreshing topping to balance the heat.
Nutrition
Calories:
115
kcal
|
Carbohydrates:
18
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
105
mg
|
Potassium:
30
mg
|
Sugar:
11
g
|
Vitamin A:
15
IU
|
Vitamin C:
0.1
mg
|
Calcium:
42
mg
|
Iron:
0.5
mg