Turn Leftover Frosting Into Cookies!
Never throw out unused frosting again! Repurpose any leftovers into these delicious cookies!
"...It was amazing. Tasted and looked like scones which is really good. Did i say i tripled the recipe? haha yes, that’s how much leftover frosting I had. Well, it was worth it..."
½ c Leftover Frosting 1 c Flour 1 Large Egg ¼ tsp Baking Soda ¼ tsp Salt
A Few Simple Ingredients:
Preheat your oven to 350 degrees F.
Mix everything together.
Scoop about 12 balls of dough onto a parchment lined cookie sheet.
Bake for 13 minutes or until slightly golden brown.
Cool leftover frosting cookies on a cooling rack, eat, and enjoy!