The Ultimate Guide to Chocolate Ganache

Make easy ganache that's perfect for cake filling, glazes, frosting, truffles, and more! 

Chocolate ganache requires only two ingredients - chocolate and cream.

Pour hot cream over chocolate and let it sit for one minute.

Mix together until smooth and creamy.

equal parts chocolate & cream

2 parts chocolate 1 part cream

1 part chocolate 2 parts cream

Use different ratios of chocolate to cream for different purposes

Perfect for glazes and fillings

Perfect for truffles and bonbons

Perfect for frosting