The Ultimate Guide to Chocolate Ganache
Make easy ganache that's perfect for cake filling, glazes, frosting, truffles, and more!
Chocolate ganache requires only two ingredients - chocolate and cream.
Pour hot cream over chocolate and let it sit for one minute.
Mix together until smooth and creamy.
equal parts chocolate & cream
2 parts chocolate 1 part cream
1 part chocolate 2 parts cream
Use different ratios of chocolate to cream for different purposes
Perfect for glazes and fillings
Perfect for truffles and bonbons
Perfect for frosting