This Fruit Scones recipe yields raspberry scones that are buttery, tender, lightly sweetened, and irresistible. Make them with fresh fruit and top with a lemon glaze. This easy scone recipe is …
Round challah (airy, eggy, braided bread) is baked for Rosh Hashana, the Jewish new year. Learn to make this traditional bread from scratch! Challah is a …
Madeleine cookies are classic French pastries that are cake-like and a little spongy. They can be made in all kinds of flavors, though traditionally they are flavored with vanilla, a little lemon, and a light …
Kinako is a delicate flour made from roasted soybeans. Literally translated as "yellow powder," kinako is a Japanese condiment with a toasty golden hue used to garnish desserts. Known in Japan as a superfood, kinako …
Once you know how easy it is to make maple butter, you'll want to put it on everything! It's wonderful on toast, rolls, waffles, corn bread, pancakes, and even savory dishes like baked potatoes …
Marshmallow frosting (also called meringue frosting) is easy to make, super fluffy, and perfect for cakes and cupcakes! You can spread or pipe it and, best of all, you can toast this frosting just …
Highly revered, chocolate bonbons are truly blissful! They're actually not that hard to make. But what exactly are they? How are they made? How are these chocolate confections different from truffles? …
If you want a frosting that's light, pipes like a dream, and isn't too sweet, Italian meringue buttercream is for you! It's rich, buttery, and airy - and a favorite among many bakers around …
This tiramisu frosting could dress up even the most drab of cupcakes. It's a Swiss meringue buttercream frosting recipe, which means that it's silky smooth and not overly sweet. However, this tiramisu frosting trades some …
Pepperidge Farm describes their Pirouette cookies as "Slender. Graceful. Delicious. A pastry-like wafer, baked to a delicate crisp, surrounds a luscious, creamy filling."  Growing up, I always found Pirouettes at fancier events …
Date nut bread is a retro dessert that deserves a full comeback. Like banana bread or zucchini bread, it's wonderful for breakfast or as a snack - traditionally served slathered in cream cheese. It's …
These banana oatmeal chocolate chip muffins are some of the most moist muffins you'll ever have. Plus, they are loaded with banana flavor and just the right amount of chocolate chips! If you …
Bakewell tart is a classic British dessert named after the town of Bakewell in England. It has a delicate almond flavor that pairs so well with its tart berry jam and my salted honey …
These soft chocolate chip banana cookies are like an addictive grab-and-go banana bread! They are a great way to use super ripe bananas and they're so easy to make! …
Laddu is a must-try Indian sweet! While there are many versions, I love besan laddu (the chickpea flour gluten-free variety) flavored with honey, orange, cardamom, and a touch of nutmeg. The laddus have a …
