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Ice Cream Cupcake Roundup Entries Are In!

Home  »  Recipes  »  ice cream  »  Ice Cream Cupcake Roundup Entries Are In!

The 2010 Ice Cream Cupcake Roundup entry period is over and, once again, you have wowed us with your ice cream cupcake creations!  All of the entries are detailed below – but first, a quick reminder about the rules.

Only the ice cream cupcake roundup entrants can vote in the first round of voting and of course they can’t vote for themselves.  They will be picking the three finalists who will each win an OXO Prize Pack including OXO Good Grips Solid Stainless Steel Ice Cream Scoop, Oxo Good Grips 2-Cup Angled Measuring Cup, OXO Good Grips 1169600 3-Piece Mixing Bowl Set, Blue/Green/Yellow, Oxo Good Grips Bent Icing Knife, and an Oxo Good Grips PRO Grater!!  If you entered the contest, you’ll be receiving an email with instructions on how to vote.  I don’t envy you.  It will be hard to choose!

Once the finalists are chosen, the general public will get to pick the grand prize winner of the Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker.  Look out for your chance to vote next week (two voters will win the same OXO Prize Pack as our finalists)!

As you read through the entries, note that each entry title links to a blog post or Flickr post (if the creator does not have a blog) with details about the cupcake.  If you have the time, I would encourage you to click through and read the stories and recipes behind these masterpieces.

by Laura Cacciari / Flickr Only

Cake Flavor:  Coconut milk and poppyseed
Ice Cream Flavor: N/A
Frosting Flavor: N/A
Toppings: N/A

by Alisa Partlan / Flickr Only

Cake Flavor:  Banana Pineapple Upside-Down
Ice Cream Flavor: Neapolitan (Chocolate, Vanilla, and Strawberry)
Frosting Flavor: Whipped Cream
Toppings: A drizzle of chocolate syrup and a maraschino cherry

Cake Flavor:  Cinnamon
Ice Cream Flavor: Cinnamon pecan
Frosting Flavor: Whipped Cream
Toppings: Churros, cinnamon, and sugar

Cake Flavor:  Mojito
Ice Cream Flavor: Lime-rum
Frosting Flavor: Mint whipped cream
Toppings: N/A

by Angela McKeller of Kick Back and Kool

Cake Flavor:  Bacon maple
Ice Cream Flavor: Butter pecan
Frosting Flavor: Maple bacon buttercream
Toppings: Candied bacon bits

by Gray of Control Group C

Cake Flavor: Vanilla with chopped Swedish fish
Ice Cream Flavor: Lemon
Frosting Flavor:  Lemon buttercream
Toppings: Swedish fish and red sugar

by Kerry Blondheim of Nonesuch Exists

Cake Flavor:  Pear with honey and brown sugar
Ice Cream Flavor: Salted caramel
Frosting Flavor: Penuche
Toppings: Sea salt

by Stephanie Jordan of Ice Cream Before Dinner

Cake Flavor:  Strawberries and cream
Ice Cream Flavor: Strawberry
Frosting Flavor: Vanilla whipped cream
Toppings: Fresh kiwi sauce

by Stephanie of 52 Kitchen Adventures

Cake Flavor:  Chocolate bacon
Ice Cream Flavor: Chocolate sorbet with chocolate covered bacon chips
Frosting Flavor: Chocolate buttercream
Toppings: Fleur de sel and bacon pieces

by Brandy Brooke of Making It Organic

Cake Flavor:  Brownie
Ice Cream Flavor: Chocolate stout gelato
Frosting Flavor: Irish buttercream
Toppings: Cocoa powder

Cake Flavor: Lemon and orange
Ice Cream Flavor: Rainbow sherbet
Frosting Flavor: Whipped cream
Toppings: Candy heart sprinkle
Stephanie Brown of Cupcakes and Sundry

Cake Flavor: Chocolate chip and peanut butter brownie
Ice Cream Flavor: Ben & Jerry’s Peanut Butter Cup
Frosting Flavor: Peanut butter
Toppings: Peanut butter cookie

Cake Flavor: Red velvet
Ice Cream Flavor: Cake batter
Frosting Flavor: Cream cheese
Toppings: N/A

by Tara N. Edwards of Blabby Sunshine

Cake Flavor: Vanilla coffee
Ice Cream Flavor: Coffee & vanilla bean sweet cream with swirls of caramel
Frosting Flavor: Homemade caramel cream cheese buttercream
Toppings: Homemade caramel and whipped cream

 by Sarah Schiear of 20somethingcupcakes

Cake Flavor: Sugar donut
Ice Cream Flavor: Coffee
Frosting Flavor: Freshly whipped cinnamon-sugar cream
Toppings: Sprinkled with cinnamon-sugar and served with sugar-coated donut holes on the side


Cake Flavor: Root beer float
Ice Cream Flavor: Vanilla
Frosting Flavor: Root beer/chocolate
Toppings: N/A

by  Rachael Dickson and Brenda Mears of Cupcakes and Journalism

Cake Flavor: Strawberry ginger
Ice Cream Flavor: Lemon
Frosting Flavor: N/A
Toppings: Sliced strawberries and crystallized ginger

Cake Flavor: Chocolate pound cake
Ice Cream Flavor: Homemade strawberry ice cream
Frosting Flavor: Swiss meringue
Toppings: N/A

by Heather McDonald of Ayaka’s Desserts

Cake Flavor: Graham cracker
Ice Cream Flavor: Chocolate
Frosting Flavor: Marshmallow buttercream
Toppings: Melted chocolate and graham cracker crumbs

Cake Flavor: Butter-rum
Ice Cream Flavor: Pineapple sorbet
Frosting Flavor: N/A
Toppings: N/A

by Tara / Flickr Only

Cake Flavor:  Indulgent dark chocolate
Ice Cream Flavor: Sour apricot jam swirled saffron ice cream
Frosting Flavor: Dark chocolate ganache
Toppings: Chocolate dipped apricot and dried apricot slivers
by Ashley / Flickr Only
Cake Flavor:  Banana
Ice Cream Flavor: Rum
Frosting Flavor: Penuche
Toppings: N/A
by Lynne of Milk n Cookiezzz
Cake Flavor:  Vanilla bean
Ice Cream Flavor: Cookies and cream
Frosting Flavor: N/A
Toppings: Mini Oreos
by Edana of YUM FOOD
Cake Flavor:  Sour lemon
Ice Cream Flavor: Vanilla
Frosting Flavor: Raspberry cream
Toppings: Ice cream cone and raspberries
by Amber of My Eats and Sweets
Cake Flavor:  Shredded coconut pound cake filled with banana cream pie filling
Ice Cream Flavor: Vanilla bean ice cream
Frosting Flavor: N/A
Toppings: Sliced bananas, crumbled graham cracker crust, and toasted coconut
Cake Flavor: Chocolate
Ice Cream Flavor: Caramel ice cream
Frosting Flavor: Marshmallow fluff frosting
Toppings: Homemade chocolate fish
by Kendall Kulper of Res-o-puh-leese
Cake Flavor: Preztel
Ice Cream Flavor: Sour frozen yogurt
Frosting Flavor: Sugar glaze
Toppings: N/A
by Ruth Suehle / Flickr Only
Cake Flavor: Vanilla with brownie ribbon
Ice Cream Flavor: Strawberry
Frosting Flavor: Cinnamon/Chocolate ganache
Toppings: Marshmallow fluff, whipped cream, sprinkles, and a cherry
by Cynthia Ramos / Flickr Only
Cake Flavor: Banana nut
Ice Cream Flavor: Scotch
Frosting Flavor: N/A
Toppings: Hot fudge sauce and brûléed bananas
by Ivy Buseck of Little Ivy Cakes
Cake Flavor: Toasted coconut, lime, and pistachio
Ice Cream Flavor: Avocado, pistachio, vanilla bean
Frosting Flavor: Dark chocolate
Toppings: Pistachio brittle, pistachio candy, toasted coconut, lime zest, pistachio dust
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10 comments on “Ice Cream Cupcake Roundup Entries Are In!”

  1. Ivysays:

    Oh my gosh! I love all of them!:)

  2. What a diverse round up! THis is going to be tough to pick just three!!!

  3. Edanasays:

    Yaaaaay! I’ve had my votes picked out since the first, but it was awfully hard to choose! What an excellent bunch of ice cream cupcakes. Good luck to everyone who entered!

  4. I love them all, but the one I want to copy the most is the sugar donut cupcake. What a great idea!

  5. gracesays:

    i’m really impressed by all the ingenuity here!

  6. Kamailesays:

    Great entries! I’m having a hard time picking my favorite one.

  7. So many great entries! It wasn’t easy… but I’ve submitted my votes!

  8. Brynasays:

    Seriously? How is one to decide??? The photos look good enough to eat and I can’t try them!!!

  9. Lisasays:

    Wow, what excellent entries! I’m sorry to have missed the deadline this year. Now my head is swimming with great ideas.

  10. Laurensays:

    Wow these sound incredible! I need to buy more ingredients.. maybe I could enter next year! =)

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