It brings me great joy that all of you read and enjoy my blog. I get particularly excited when you come out of the closet and say hi in the comments. Each new reader is equally important to me. It’s true. However, I must admit that I was a bit more excited than normal (OK, a heck of a lot more excited than normal) when I discovered that Kate Heddings, Senior Food Editor at Food and Wine Magazine, reads my blog.
Check out the F&W blog, Mouthing Off, at foodandwine.com to
a) see what Kate has to say about cupcakes, and
b) try to imagine how happy I was when I first saw that she mentioned Cupcake Project.
You should now have a big smile on your face. If you don’t, you must work on your imagining skills.