
Perfect Classic Pound Cake
This pound cake is sweet, dense, buttery, and rich - as it should be! The secret to perfection is baking it starting off in a cold oven. You won't believe the difference that makes. โฆ

This pound cake is sweet, dense, buttery, and rich - as it should be! The secret to perfection is baking it starting off in a cold oven. You won't believe the difference that makes. โฆ

If you love pound cake, try making it as cupcakes! These are are dense, rich, and decadent. Plus, since they have just a few ingredients, they are really easy to whip up. โฆ

Chiffon cake is similar to angel food cake in a number of ways. Both chiffon cake and angel food cake rely on stiffly beaten egg whites for leavening, and both have an airy texture. Chiffon โฆ

This adorable New Year's Cake is the perfect dessert for ringing in the new year! It's a New Year's Eve appropriate version of the ever-popular unicorn cake and can be made with a wide โฆ

You have overbaked cake, a stale cake, or simply leftover cake that you don't want to eat. Now what? Don't throw it out! There are so many ways to use the cake up - from โฆ

This vanilla cake recipe has been years in the making and was rated the best vanilla cake recipe by The Kitchn in taste tests against Magnolia Bakery, Stella Parks, Divas Can Cook, Recipe Tins โฆ

Making tres leches cake in an electric pressure cooker is such an easy way to prepare the dessert. This pressure cooker cake comes out perfectly every single time - and there is no need to โฆ

Chiffon cake is a light, airy cake for when you want dessert but don't want to be bogged down with something heavy. Chiffon boasts both the rich taste and crumbly texture of a yellow cake โฆ

This lemon olive oil cake is a rich pound cake with a lovely light lemon flavor and an irresistible caramelized lemon topping. It's simple to make with common pantry staples. โฆ

Sprinkle cakes are super festive cakes that are decorated with sprinkles either on the outside only or on both the inside and the outside. Sprinkle cakes are so much fun! And, the โฆ

My newest contributor isย Jess Touchette - she's a librarian and she'll be sharing well-researched stories of the desserts that you know and love. ย I hope you enjoyย her first contribution. This is a โฆ

An Icebox Cake is an old-fashioned, no-bake, refrigerated cake made from nothing more than cookies and whipped cream. Such a description, however, hardly does the confection justice. The cake-making alchemy that takes place in โฆ

Go on an island vacation in your own home with this Jamaican rum cake! It may look like a pound cake, but it's super light and airy. It's soaked in a buttery rum syrup โฆ

You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you โฆ

Mirror Glaze Cake is a cake made with glaze that is so shiny that you can almost see your reflection in it! While this type of glaze works best on smooth mousse cakes, it โฆ