
Dulce de Leche Three Ways
You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …

You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …

Hi friends, I'm trying something totally new. After years of being the only voice on Cupcake Project, I'm ready to open this blog up to contributors. I have very specific ideas about …

In this post, contributor Jessica Touchette shares her fabulous carob cupcake recipe with us. I had the pleasure of trying the cupcakes and I immediately fell in love with their sweet, earthy flavor. …

Chiffon cake is similar to angel food cake in a number of ways. Both chiffon cake and angel food cake rely on stiffly beaten egg whites for leavening, and both have an airy texture. Chiffon …

These moist mango cupcakes topped with decadent, drippy dulce de leche are the mango cupcakes that I've been wanting to create, but until now, hadn't. Don't you want to lick the dulce de leche …

Angel food cupcakes are the cupcake version of the famous angel food cake. Like angel food cake, the cupcakes are light and airy, made by incorporating beaten egg whites into the batter. They are …

This chocolate angel food cake is incredibly light and airy and deeply chocolatey. I top mine with chocolate whipped cream and fresh berries for a heavenly treat! …

Hi! I'm Stefani Pollack. I'm a full-time writer, recipe developer, and entrepreneur. My roots are in New York but I've lived in St. Louis, Missouri long enough to call it home. …

It's not just the flavor of this orange olive oil cake that wins tasters over; it's the texture, also. This cake is just as rich as its buttery peers, more moist, and doesn't leave …

These adorable Peach Cookies look just like little fruits and they are so simple to make and decorate. While Italian peach cookies are often made with a pastry cream filling, these are filled with …

This carrot cake is just as good as any carrot cake you've had, but it's gluten-free, dairy-free, and paleo! It's made with almond flour, sweetened with maple syrup and dates, and frosted with whipped …

Chiffon cake is a light, airy cake for when you want dessert but don't want to be bogged down with something heavy. Chiffon boasts both the rich taste and crumbly texture of a yellow cake …

This vegan butter looks, feels, and tastes just like the real thing! I'm not vegan, but I often bake vegan recipes (see the Related Recipes section for …

These Christmas snowman cookies are delicious to bite into, with a sugary sweet buttercream topping and a soft-to-bite-into sugar cookie texture. They're super simple to make and totally adorable - making them the perfect …

These adorable Easter Bunny Cupcakes have an Easter bunny surprise hidden inside of them! They look like basic vanilla cupcakes until you cut them open! The best part is that it's …