Search results for: label/fall

Cinnamon scone on a white plate with scones in the background

Cinnamon Chip Scones

My cinnamon chip scones are buttery, rich, and heavily spiced. They have an irresistible crunchy cinnamon sugar topping and cinnamon chips throughout! These delicious cinnamon scones make for the best …

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skillet of corn bread

What to Do with Leftover Cornbread

Leftover cornbread is the perfect base for so many different recipes! Try cornbread cobbler, cornbread French toast, cornbread sandwiches and more instead of letting your cornbread go bad and having to toss it. …

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Pear Cake

Pear Cake

This pear cake pays homage to all the tastes that my family loves. It's a sweet honey cake with wine-soaked poached pears, sliced almonds, and a love of baking that has been passed down …

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Cornbread

Moist Sour Cream Cornbread

This homemade moist cornbread is made with sour cream instead of buttermilk, giving it little tang and the perfect crumb. It doesn't fall apart in your hand, but it easily crumbles in your mouth. It's …

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Glazed sweet potato cake on a cake stand with several pieces on white plates in front of it

Sweet Potato Cake

I am not exaggerating when I say this sweet potato cake is perfect. It's sweet (but not overly so), beautifully buttery, spiced (but not in an overpowering way), and topped with an orange glaze …

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dulce de leche frosting on top of a cupcake

Dulce De Leche Frosting

Maybe you are new to dulce de leche, or maybe you spread it over everything like peanut butter and always have an open can in the refrigerator. Either way, this dulce de leche frosting is …

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Persimmon Cupcakes – How to Bake with Persimmons

Persimmons don't hold to a traditional standard of beauty. When you think that your persimmons have gone bad - when they are ugly and smooshy and make people turn away in disgust - that's the …

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Pile of toasted pumpkin seeds

EASY Toasted Pumpkin Seeds

My incredibly easy to make toasted pumpkin seeds are such a delicious, healthy, and addictive snack food. You can make them sweet, salty, spiced, or a combination of those flavor profiles! …

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Waffle Iron Baked Apples

Easy Baked Apple Slices in a Waffle Iron

One of my favorite ways to serve apples to to bake them in a waffle iron! They take just one minute to make and they are super healthy! …

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Cranberry Cake

Cranberry Cake

This cranberry cake is one that, if I didn't have a blog, would be written on an index card that would soon become so worn with butter stains and cranberry juice that I'd have to …

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Baked Peaches with crumb topping and ice cream

Easy Baked Peaches With Crumb Topping

Baked peaches are a perfect way to use fresh peaches when they are in abundance. I make them extra special by filling them with a buttery, crispy crumb topping. …

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S'mores cupcake

S’mores Cupcakes with Marshmallow Frosting

These S'mores Cupcakes are favorites around here! They are rich chocolate cupcakes topped with toasted Marshmallow Frosting. Don't forget to add graham crackers, your favorite chocolate, mini marshmallows, and chocolate syrup for the perfect …

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A bowl of chocolate macaroons with a few off to the side

Easy Chocolate Coconut Macaroons

These dark chocolate macaroons are made with chocolate, egg whites, sugar, and just a pinch of salt. This version of the classic coconut macaroon is for macaroon lovers who also adore chocolate. What …

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Cake Truffles

How to Make Cake Truffles

Cake truffles are incredibly easy to make. They're balls of cake blended with frosting that have been dipped in chocolate, and you can decorate them in so many cute ways! …

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Overhead shot of pan of apple pandowdy, plates with food, and apples

Apple Pandowdy

Apple pandowdy is a historic recipe that needs to reclaim its rightful place as one of the stars of fall baking. It has an extra juicy spiced apple filling topped with a rustic pie …

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