Eating English Plum Pudding is the traditional culmination of the Christmas feast (the treat is also sometimes called Christmas pudding). This dense, fruit-filled Victorian dessert remains a fixture of British Christmas celebrations to this …
I love historical desserts - especially those with an interesting story or those that I may never have heard of before. So, of course, I was super excited to read Jessie Sheehan's new …
Strawberry Banana Bread is a fun twist on banana bread; it's moist and flavorful and looks so pretty! Strawberries add color to an otherwise brown bread - and they brighten up the flavor, too. …
Star Bread is a stunning alternative to pull-apart bread or monkey bread. While the shape is so impressive, it's actually quite simple to put together and you can make it in a variety of …
Sticky toffee pudding is a moist British cake - not what we think of as a pudding on this side of the pond. It's made with dates, but no one seems to know that; they're …
Banana pudding frosting is down home, country, and darn-tootin' spectacular. Using banana pudding frosting is like slathering banana pudding - complete with vanilla wafers - right on top of your cupcakes. I used …
I prepped this Ice Cream Bread recipe this morning in two minutes. All you need is softened ice cream and flour and you can make bread! It's like some kind of crazy magic! …
Make this quick and easy Microwave Banana Bread in a mug for a simple treat that's ready in 3 minutes! This is a perfect way to use up over-ripe bananas and create a single-serving …
An Icebox Cake is an old-fashioned, no-bake, refrigerated cake made from nothing more than cookies and whipped cream. Such a description, however, hardly does the confection justice. The cake-making alchemy that takes place in …
Date nut bread is a retro dessert that deserves a full comeback. Like banana bread or zucchini bread, it's wonderful for breakfast or as a snack - traditionally served slathered in cream cheese. It's …
This time of year, we're always looking for zucchini recipes as our garden overflows with them! My zucchini bread made with unsweetened applesauce has become a family favorite. It's so moist and flavorful and …
Bostock is a cross between French toast and an almond croissant. It's an easy to make, unforgettable breakfast treat made with leftover bread, almond syrup, and almond cream (frangipane). While I'm a sucker for …
My newest contributor is Jess Touchette - she's a librarian and she'll be sharing well-researched stories of the desserts that you know and love. I hope you enjoy her first contribution. This is a …
You can make dulce de leche (a sweet, addictive caramel-like sauce popular in Latin America) three different ways. Whether you prefer to use the stove, an electric pressure cooker, or a slow cooker, you …
This post was sponsored by Red Star Yeast. They make baking with yeast easy! Challah is my favorite bread. It's the bread that my dad would bring home from bakeries when I …
