Blog | Cupcake Project - Part 143

Beach Cupcakes: Key Lime Pie Cupcakes Decked Out For Summer

My cupcakes are getting ready for summer! These key lime pie cupcakes were a huge hit. They were moist and sweet, just the way my tasters like them. One small confession – these cupcakes are actually made with lime and not key lime. My cupcakes considered blushing, but they were too busy trying to catch [...]

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More Than Cupcakes

While cupcakes and I definitely have a special bond, to say the least, I’m excited to announce that I am now writing about all things food – not just cupcakes – at Slashfood. Slashfood is a fantastic foodie resource and I am honored to be a part of their team of bloggers. I will continue [...]

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graham crackers

Homemade Graham Crackers Recipe: Graham Crackers Don’t Have to Be Square

It’s nice to have a homemade graham cracker recipe on hand for pie crusts, s’mores, and snacking.  People inherently understand the value of a homemade chocolate chip cookie or brownies made from scratch. However, even seasoned bakers seem to turn to a box rather than a homemade graham cracker recipe.  Although, not as simple as [...]

Continue Reading · Comments { 46 } Sweet Dreams of Chocolate told me that they wanted to send some free chocolate for me to write about. As you might imagine, with a name like they have a lot of chocolate on their site. I wondered what might come in my package. Could it be… A Vere Ultimo Organic Dark Chocolate Bar? This is a [...]

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Gluten-Free Quinoa Cupcakes: Quinoa for Breakfast Part 2

These gluten-free quinoa cupcakes were inspired by A Southern Grace’s apple cinnamon quinoa breakfast which I wrote about in part one of quinoa for breakfast. However, I am dedicating the gluten-free cupcakes to Cathy (a gluten-free friend of mine) whose husband wrote me this email back in September: “Okay, so I just read the blog [...]

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Quinoa for Breakfast: Part 1

I’ve loved quinoa since I first encountered the little colorful curly-Q’s. It’s so much more interesting as a base for a dish than the old standby, white rice. However, until recently, I hadn’t considered the merits of quinoa over oatmeal. This post is part one of the story of quinoa for breakfast. Quin-whaa? The Wikipedia [...]

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