Snickerdoodle Cookie Butter | Cupcake Project

Snickerdoodle Cookie Butter

Snickerdoodle Cookie Butter

 

Are you hooked on cookie butter yet?

Biscoff Spread 14.1oz (Pack of 2)

Maybe you are a Biscoff person.

View on Amazon.com

Trader Joe's Speculoos Cookie Butter

Maybe you like the Trader Joe's version better.

View on Amazon.com

Both of these cookie butters are made with Biscoff (specculoos) cookies.  There is no reason that cookie butter should be limited to a particular flavor.  I decided to make a cookie butter starting with these snickerdoodle cookies.

Snickerdoodle Cookies

If you love snickerdoodles, you will want to spread snickerdoodle cookie butter on EVERYTHING!

Snickerdoodle Cookie Butter

Yield: 3/4 cup snickerdoodle cookie butter.

Snickerdoodle Cookie Butter

Ingredients

  • 4 ounces snickerdoodle cookies, broken into small pieces
  • ¼ cup vegetable oil
  • 2 tablespoons water, room temperature
  • ¼ cup powdered sugar
  • ½ teaspoon ground cinnamon

Instructions

  1. Place snickerdoodles into a food processor and process to a fine crumb.
  2. Pulse in vegetable oil.
  3. Pulse in water.
  4. Pulse in powdered sugar and cinnamon.
  5. Optionally, add more powdered sugar if you prefer a thicker consistency.
  6. Store in a sealed container at room temperature and use within one week.
http://www.cupcakeproject.com/2013/08/snickerdoodle-cookie-butter-for-parade-magazine.html

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2 Responses to Snickerdoodle Cookie Butter

  1. Erin @ The Spiffy Cookie August 23, 2013 at 10:28 am #

    Ooo I haven’t seen a snickerdoodle version yet, yum!

  2. Jackie @ thecharmitspot November 22, 2013 at 1:47 pm #

    Looks yummy!! Can you sub the vegetable oil for coconut oil?

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