For my Valentine’s Day contribution to Paula Deen’s website, their editor suggested that I create a cupcake using white chocolate. These white chocolate amaretto cupcakes did the trick! The cupcakes contain both melted white chocolate and white chocolate chips for a double punch of white chocolate. The amaretto adds a sultry almond flavor – enough to enjoy, but not strong enough to leave you with a lingering taste of alcohol.
Although you can make these white chocolate amaretto cupcakes using store-bought white chocolate, it would be extra fun to make them using homemade white chocolate (it only takes five minutes to make!).
For the white chocolate amaretto cupcake recipe, head to Paula Deen’s website!